Vidhu's kitchen: Butter Dosa

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Butter Dosa

  
Sending this to JHIVA- Breakfast Event and Sharmi's CFK Event and also to Srivalli's kids delight snacks series
Ingredients

Idly rice     - 4 cups
Urad dal    - 1 cup
Cooked Rice  - 1/2 cup
Salt
Oil
Butter

Method

Soak urad dal and rice for 3 hrs.
Grind with cooked rice and salt.
Leave it for 6 hrs.

Making Dosas

Heat dosa tawa , spread like normal dosa.
Drop a tsp of oil ,turn the dosa and turn again .
Spread some butter and fold the dosa and again top with butter.
Serve with chutneys of your choice.
I served with 3 types of chutneys.( Red , White and green)
Enjoy..

3 comments:

Suma Gandlur said...

Thanks for the yummy entry, Vidhya.

Srivalli said...

Thank you for the lovely entry!

R said...

this is such an attractive click, my kids r fans of butter dosa, will try this out!