Mushroom & Cabbage Briyani

Ingredients

Cooked Rice              : 2 cups
Chopped Mushroom  : 1 cup
Chopped Red Cabbage : 1/2 cup
Chopped onion             : 1/2 cup
Chopped tomatoes        : 1/4 cup
Curd ( yogurt)               : 2 tbsps
Green chillies                : 2
Red chilly Powder        : 1 tsp
Coriander powder        : 1 tsp
Ginger - garlic paste     : 1 tsp
Cinnamon
Cardamom
Cloves
Oil
Salt
Coriander leaves
Mint leaves

Method

Heat oil in a pan add cinnamon, cardamom. cloves one by one.
Then add chopped onions, chopped green chillies and fry well.
Now add chopped tomatoes and ginger- garlic paste and stir well.
Put red chilly powder, coriander powder and salt mix well.
Now add curd and mix .
Add chopped mushroom , chopped red cabbage and mix well.
Close the lid and let it cook.
When mushroom and red cabbage gets cooked add cooked rice and mix well.
Garnish with coriander leaves and mint leaves.