Yesterday for dinner i was too lazy to do chapathis. So i thought of making dosas.. for side dish i have a bunch of coriander leaves in my fridge..i prepared this chutney in no time and really it was awesome.. perfect match for dosa i think..
Ingredients
Coriander leaves : 2 cups
Idly milagai podi : 3 tbsps
Tamarind paste : 1/4 tsp
Method
Wash coriander leaves thoroughly and allow the water to drain.
Grind coriander leaves, idly milagai podi and tamarind paste to a paste by adding little water.
If necessary add little salt.
Serve with dosa or idly.
15 comments:
Idly molagapodi in chutney is really innovative. :) looks yumm
colourful,simple & easy recipe!
nice one sri..can you provide the podi recipe also...
very innovative chutney ....wonderful looking n easy chutney ...
Thank you friends..
@neha: sure neha.. i will post idly milagai podi recipe soon..
Nice , simple n tasty chutney Sri...
nice and innovative chutney.
Idly molagapodi in coriander chutney, truly very unique Vidhya, thanks for sharing..
I am sure it would be great with some pasta!
Fast and easy lovely chutney.
never seen as simple and tasty as this one.
Wow! Never used idli podi for chutney, that's very unique.
Vidhya
coriander chutney with idly molagapodi is nice idea. I used to make curry with them . this is really good.
the chutney looks very green and tempting and nice addition of idly podi.
அருமை..அப்படியே இட்லியுடன் சாப்பிட சூபர்ப்...வித்தியசமாக இருக்கின்றது......
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