Leftover Rava upma to Rava Fingers

Sending this to PJ 'S Scrumptious delight from leftovers event

Ingredients

Leftover Rava upma  : 1 cup
Corn flour                 : 1 tbsp
Bread crumbs            : 1/2 cup
Oil


Method

Dissolve corn flour in water and mix well.
Mix Rava upma with little hot water , make a dough , spread it on a flat plate and cut into strips.
Take a rava strip ,dip it in the corn flour mixture , roll it on bread crumbs and deep fry in hot oil till golden brown.
Serve hot with tomato sauce.