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Idli fry recipe - Tea time snack
Ingredients
Idli : 5 nos
Oil
Method
Cut the idlis into 4 pieces.
Deep fry in hot oil.
Fry till golden brown and drain excess oil on paper towels.
Serve hot.
1 comment:
Priya Satheesh
said...
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July 9, 2015 at 7:03 AM
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