Dosas : 4
Onion ( chopped) : 1
Tomato : 1
Green chilly : 1
Red chilly powder : 1 tsp
Roll the dosas and cut into long pieces and keep aside.
Heat oil in a kadai add mustard seeds, green chillies and curry leaves one by one.
Add chopped onions and fry for 2 mins.
Add chopped tomato and stir well.
Now add turmeric powder, red chilly powder, salt and mix well.
Now add dosa pieces and mix well and cook for 5 mins.
Garnish with coriander leaves.