Carrot pulao : 1 cup ( Recipe here )
Mint pulao : 1 cup ( Recipe here )
Ingredients for cabbage pulao
Cooked rice : 1 cup
Grated cabbage : 3/4 cup
Chopped onion : 1/2 cup
Green chilly : 2
Ginger - garlic paste : 1 tsp
Heat oil in a pan ,add cinnamon,cardamom , cloves and chopped green chillies one by one.
Add chopped onion and fry for few mins.
Add grated cabbage, ginger-garlic paste ,salt and mix well and fry till cabbage is half cooked.
Add cooked rice and stir gently to mix well.
Garnish with coriander leaves.
In a wide plate arrange carrot pulao on the top, cabbage pulao in the middle and mint pulao in the bottom.
Serve with any raita.