Chilli Idly

 
Ingredients

Left over Idlis    : 5

Onion :2
Tomato : 3
Ginger-garlic paste : 1 tbsp
Soya sauce : 1 tbsp
Capsicum : 1
Kashmiri Chilly powder : 2 tbsps
Garam masala powder : 1 tsp
Coriander powder : 2 tsp
Salt
Oil

Method

Make tomato puree including chilly powder, garam masala powder and coriander powder and keep aside.

Chop the onion and capsicum ( like cube size) stir fry in liitle oil and little salt and keep aside.
Cut the idlis into pieces and keep aside..
Now heat oil in a pan and add ginger - garlic paste and stir well.
Add tomato puree ( with masala powders) ,soya sauce and salt.
Now add chopped idlis and mix well till the masalas and idlis are mixed together.
Add Onion and capsicum and mix well.
Garnish with coriander leaves.
Serve with any raita.

34 comments:

Pavithra Srihari said...

truly scrumptious !!! yum yum yummy

Babli said...

Chilly idly is absolutely innovative and interesting recipe. Looks yummy, spicy and mouth watering.

Subhashini said...

very good idea to use leftover idli.nice click

R.Gopi said...

இது இட்லி உப்புமா தானே!!

சூப்பரா இருக்கும்....

நெறைய வெங்காயம் போட்டு பண்ணினா, இன்னும் கொஞ்சம் சாப்பிட சொல்லும்....

PJ said...

Absolutely delicious!Thanks for sending it to the event:)

Ms.Chitchat said...

Very innovative with left over idli. Looks tempting too.

kanthi said...

Looks yummy and tasty chilli idly.

Bharathy said...

Droooooool!!!!! :).sure to try this!!!!

Karunya said...

I'm already drooling. I love chilli idlies and I'm going to be trying this soon!!

aipi said...

that is a nice idea indeed..i make them too..although slightly different, liked the addition of garam masala

Akila said...

Wow... simply superb....

Torviewtoronto said...

lovely and delicious

kitchen queen said...

lovely innovative idea of leftover idlis looks very delicious.

Swathi said...

Chilly idly looks delicious and nice i liked the idea making with left over idly.

Kamalika said...

very much innovative dish and new to me.....looks very tempting and tasty....

Anudeepa Kadiresan said...

Normally i deep fry the idly first...due to this i won't make it regularly...,this recipe looks good and can try this often.

Nitha said...

Looks delicious. I too prepare this at times..

Jay said...

I will be trying this one...looks delicious...:)

PranisKitchen said...

thats a very perfect chili idli..one of our favorite chili special.. good one

asiya omar said...

superb chilli idly,mouth watering.

Sangeetha Nambi said...

Lovely dish.. Need to try. Keep rocking :)

http://recip-excavator.blogspot.com

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