Ingredients
Idli/Dosa Batter : 1 cup
Rava : 2 tbsps
Rice flour : 4 tbsps
Chopped onion : 2 tbsps
Chopped green chillies : 1 tbsp
Grated ginger : 1/4 tsp
Salt
Coriander leaves
Curry leaves
Oil for frying
Method
Mix all ingredients well ( except oil).
Keep aside for 20 minutes.
Heat oil in a kadai, drop small balls in the oil and deep fry them till golden brown.
2 comments:
This is the best snacks I have ever seen, yummy..
crispy bonda is perfect with cup of tea.1st time here do visit my site
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