Ingredients
Bread slices : 6
Besan flour : 1 cup
Rice flour : 1 tbsp
Red chilly powder : 1 tsp
Asafoetida : 1/4 tsp
Salt
Oil
Method
Remove the edges of the bread and cut into triangles.
Mix besan flour,rice flour,salt ,asafoetida,red chilly powder and make a semi thick batter using water.
Heat oil in a pan,dip the bread slices in the batter and immediately put it in the hot oil.
Fry till golden brown.
Serve hot.
2 comments:
hi
tempting pic n perfect in tea time..
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