Home made Khova / Khoya / Mawa / Unsweetened Khoya / How to make Homemade Khoya


Full Cream Milk   : 1/2 ltr


                                                 Take a non stick pan, bring milk to boil.

                                             lower the flame and Keep stirring scraping the sides.

                                                  This is how it looks after 20 minutes

                                             And after 30 minutes. At this time stir continuously 

                                                keep stirring till it becomes solid like this

                                At this time remove from fire , let it cool & refrigerate it.  

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