Cooked Potato : 1
Corn Flour : 2 1/2 tbsps
Bread crumbs : 1 tsp
Peel and grate the cooked potato.
Add salt,corn flour to it and mash well.
There should be no lumps.
If the dough is too sticky,add little more flour.
Make small balls.
Use a knife to make eyes and smile or use a pencil to make eyes.
Keep them in freezer for an hour.
Take them out sprinkle little corn flour on them.
Deep fry them in hot oil.
Serve with ketch up...