Yellow Pumpkin Paal Kootu / பரங்கிக்காய் பால் கூட்டு



Ingredients

Yellow pumpkin                  ; 1 cup ( cubed)
Milk                                    : 1 cup
Grated coconut                   : 2 1/2 tbsps
Green chilly                       : 1
Red chilly                          : 2
Rice flour                          : 1 tsp
Salt
Oil
Curry leaves


Method

Boil milk in a pan , add cubed pumpkin and let it cook on low flame.
Grind coconut , rice flour , green chilly to a fine paste.
Add salt , coconut mixture to the pumpkin , mix well.
Let it boil till it thickens.
Remove from flame.
Temper with mustard seeds, curry leaves and red chillies.
Pour it over the kootu , mix and serve.



1 comment:

Nava K said...

A must try. Just when I am cracking my head what to do with the pumpkin I bought, here I see the joy.