Vidhu's kitchen: Instant Ragi & Wheat flour dosa

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Instant Ragi & Wheat flour dosa


Ragi flour                        : 1 cup
Wheat flour                     : 1 cup
Rava                                : 1 tbsp
Chopped green chillies    : 2 tsp
Grated ginger                   : 1/4 tsp
Grated coconut                 : 2 tbsps
Cunin seeds : 1 tbsp
Pepper corns : 1 tsp
Coriander leaves
Curry leaves


Mix all the ingredients well except oil, add enough water to make thin batter. 
Heat a non stick pan, rub some oil , drizzle a ladle of batter on to the hot tawa.
Pour some oil around the corners, let it cook till the edges turn brown.
Flip over and let the other side cook.
Fold the dosa and remove from flame.
Serve hot with coconut chutney..

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