Dal Fry

 

Sending this to Srilekha's " EFM - Theme - parathas - gravies/ curries series" and also to veggieplatter's delicious dals event

Ingredients

1 cup  moong dal

1cup  Masoor dal

1 cup Chopped onion

1 cup Tomatoes  (chopped)

4 tsp Garlic chopped

2 tsp Ginger (chopped)

1 tsp Green chillies (chopped)

1 tsp garam masala

Red chilly powder

Turmeric powder

Coriander powder

Cumin seeds(Jeera)

Salt to taste

Ghee

Method

 

Put ghee in a cooker add jeera, onion till turns brown.

Then add tomatoes, garlic, ginger , green chillies and all spices.

Now add both dals to it.

Add required water and salt

Close the lidof the cooker .

After 4 whistles switch off the fire.

Serve hot with jeera rice and roti.