Tomato Dosai ( Thakkali dosai)


Ingredients

Idly rice   : 1 cup
Tomatoes : 5
Red chillies  : 3
Onion          : 1
Salt
Oil

Method

Soak rice for 3 hours and grind along with chopped tomatoes, onion, red chillies and salt smoothly.
Heat a Tawa, pour a laddle of batter and make like normal dosa,apply oil and cook on medium heat.
When it is cooked turn to the other side and cook until done.
Serve hot with any coconut chutney.

11 comments:

PranisKitchen said...

very good idea..
really liked the presentation.dosa looks yummy..

Ms.Chitchat said...

Adding tomato to dosa batter is new to me. Looks very appetizing.

Kamalika said...

awesome dish....wonderful presentation....

Pavithra said...

One of my fav dosa...looks yumm.

Pavithra
www.dishesfrommykitchen.com

nisha said...

Looks yum , no fermentation time , i love that

Tina said...

My fav dosa...Looks colourful and delicious...

Krishnaveni said...

Colourful and yummy dosa. Thanks for following me. You have a Nice blog with great recipes

Priya said...

Tomato dosai looks awesome and very catchy..thanks for ur beautiful comments..

Jay said...

Hy Vidhu,

Yummy n inviting dosa..first time here...u got lovely blog with healthy recipe collections...happy to follow u...Do drop in at my blog sometime...

TREAT AND TRICK said...

This is so yummy and love its color, beautiful click too..

Kalai said...

Vidhu, thats a lovely dosa, will definitely try this some time.