Kadalai parupu mango thuval

 
Sending this to siri's MLLA 25 Started by susan
Ingredients

Kadalai parupu ( chana dal)  : 1 cup ( it should be soft but not mushy)
Chopped raw mango            : 1/4 cup
Red chilly                            : 2
Chopped onion                    : 1/4 cup
Chopped tomatoes               : 1/4 cup
Red chilly powder                 : 1 tsp
Coriander powder                 : 1 tsp
Turmeric powder
Salt
Curry leaves
Oil
Mustard

Method

Heat a kadai add 2 tsp oil.
Add mustard, chopped onion, red chillies, curry leaves and stir well.
Add chopped tomatoes and stir well.
Now add salt, red chilly powder , coriander powder and turmeric powder and mix well.
Add the cooked dal and stir.
Finally add chopped mangoes and cook for 3 mins.
Garnish with coriander leaves.

6 comments:

jeyashrisuresh said...

u have a nice blog with good collection of recipes. kadalai parupu mango thuval looks nice.Reminds me of beach sundal

Adventures in Domestic Cooking said...

Looks wonderful!!=)

Priya said...

Delicious thuval, looks fabulous..

Jay said...

this dish looks so droolworthy...delicious dear

Nitha said...

Awesome dish....

Veena Theagarajan said...

Very nice blog you have .. Lot of good recipes.. I hv book marked urs

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