Fruit pulao after a little break

A very Big Haiii to all of you .Hope you all had a wonderful time.We celebrated our mom's 60th b'day and have really enjoyed a lot.... Its been almost 2 weeks since i came here and thanks for all the comments.  So after a little break here we go with simple and really a royal rice becoz it has got all rich ingredients in it like fruits , nuts ,saffron .sounds interesting ..right.? lets go.

Ingredients

Cooked rice   : 1 cup
Fruits             : 1 cup ( apple, pomogranate, pineapple, grapes)
Chopped onion   : 1/4 cup
Pepper powder    : 1 tsp
Cashewnuts         : 1/4 cup
Raisins                : 1 tsp
Saffron                : few strands
Milk                     ; 2 tbsps
Cinnamon
Cardamom
Cloves
Bayleaves
Ghee
Salt

Method

Soak saffron in milk and keep aside.
Heat Ghee in a kadai, add cinnamon, cardamom, cloves and bayleaves one by one.
Then add chopped onion and fry well .
Add chopped or cubed fruits and mix well .
Then put cooked rice, pepper powder , salt and saute well.
Pour the saffron milk over the pulao and mix again.
Garnish with fried cashewnuts and raisins.

Sending this to
1. priti's Festive food event 
2. Kid's menu event by Neha

10 comments:

Satrupa said...

Hiiiii ....... hope u had a lovely time with your mom. Fruit Pulao looks yummy .....

Thanks for stopping by my blog and leaving ur comments.

Cheers n Happy Cooking,
Satrupa
http://satrupa-foodforthought.blogspot.com

Suruchi Puri (Author) said...

The fruit pulao is delicious...I would certainly try making it...

Visit:- http://rhymesandverses.blogspot.com/

Nandini said...

Welcome back! The fruit pulao must be sweet and lovely!

Krishnaveni said...

looks so good and yummy, healthy as well

kothiyavunu.com said...

Thx for ur wishes dear..pulao looks & sounds great..YUM!!

Padhu said...

Fruit pulav looks yummy .Sure to try this

Hamaree Rasoi said...

Looks like you had great time with your Mom....Fruit pulao looks yummy...
Deepa
Hamaree Rasoi

Kanchana Radhakrishnan said...

looks yummy.

aipi said...

Pulao looks super delicious!!

Shanthi said...

Sounds interesting and unique