Vidhu's kitchen: Eggless Pumpkin Flax seed Bread

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Eggless Pumpkin Flax seed Bread


Maida /All purpose Flour      : 11/2 cups
Chopped Pumpkin                : 2 cups
Flax seed meal                      : 1 tbsp
Water                                   : 3 tbsps
Sugar                                    : 3/4 cup
Cinnamon powder                 : 1/4 tsp
Ginger powder                      : 1/4 tsp
Baking powder                      : 1/2 tsp
Baking soda                           : 1/2 tsp
Oil                                         : 1/2 cup


Preheat oven for 10 minutes .
Cook pumpkin pieces in little water and grind to a smooth paste.
Mix flax seed meal and water and set aside.
Combine flax seed mixture, pumpkin puree, oil and mix well.
Add sugar to it and mix well.
In a large bowl mix together flour, salt, baking powder,baking soda, ginger powder and cinnamon powder.
Now add dry ingredients to the wet mixture and fold in gently without lumps.
Transfer to a greased loaf pan and bake for 50 minutes or until a toothpick inserted comes out clean.
Let it cool on a wire rack.
Slice and serve.



Unknown said...

Delicious bread..

Unknown said...

Looks so soft and delicious.. Perfectly done.. You can link this to my on-going eventNatural Sweetness Event with White Sugar

Sharans Samayalarai

Unknown said...

New to your space... happy to follow you :) Check my blog when you find time..

Sharans Samayalarai

Hema said...

Looks lovely, has a nice texture..

Jayanthy Kumaran said...

innovative n delicious recipe
Tasty Appetite

Srividhya Ravikumar said...

Thanks you all...

great-secret-of-life said...

love the texture.. looks so so soft..

Unknown said...

Vidhu...cake looks so yummy...

Sangeetha Priya said...

Super soft bread...I love it!!!Daily one neivedhyam happening for 9 days of Navratri"
Today's recipe - Horse Gram

Nitha's Kitchen

Priya dharshini said...

Well done bread,luks soft and delicious,dear..

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