Onion Rava Dosa / Instant karacha Dosa



Ingredients 

Rava  : 1 cup 
Rice flour : 1 cup 
Maida      : 1/2 cup 
Grated ginger  : 1/2 tsp
Chopped onion  : 1/2 cup 
Chopped coconuts  : 2 tbsps 
Chopped green chillies  : 1 tbsp
Cunin seeds       : 1 tbsp
Pepper corns     : 1 tsp 
Coriander leaves 
Curry leaves
Salt 
oil


Method 

Mix all the ingredients well except oil and keep aside for 20 minutes.
Heat a non stick pan, rub some oil , drizzle a ladle of batter on to the hot tawa.
Pour some oil around the corners, let it cook till the edges turn brown.
Flip over and let the other side cook.
Crispy rava dosa is ready.
Serve hot with coconut chutney and Sambar  


5 comments:

LG said...

Looks yummm!

cookingvarieties said...

hi sividhya, wow your dosa looks so sweet and soft.. makes me feel like having this for my breakfast today.
happy sunday

Hima bindu said...

Dosa looks delish!! yummm

First visit to your space.. love it.. happy to follow you :)
http://indianrecipegalleri.blogspot.in/

Lubna Karim said...

That's so yum and paper thin dosa....

suhaina aji said...

my hubby's fav. looks yumm.