Eggless Dates & Walnut cake




Ingredients 

Maida /All Purpose flour   : 11/2 cups
Dates                               : 20 
Walnuts chopped             : 1/4 cup 
Raisins                            :  2 tbsps
Butter                             : 1/2 cup 
Condensed milk             : 1/2 cup 
Baking soda                  : 11/2 tsp 
Baking powder              : 1 tsp 
Water ( for soaking dates ) : 1/2 cup



Method

Preheat oven to 180 C
Soak dates in warm water for 1/2 an hour.
Sift the maida, baking powder and baking soda together for 3 times.
Grind dates to a smooth paste.
In a wide bowl and condensed milk,pureed dates, butter and mix together.
Add flour little at a time and keep mixing.
Make sure there is no lumps.
Fold in the walnuts as well.
Pour the batter into a greased Baking tin/ pan and bake for 40 minutes.
Once done , take the cake out and allow it to stand for few minutes.
Serve and enjoy..



8 comments:

suhaina aji said...

perfectly baked. looks tempting.

Veena Theagarajan said...

So tempting..
Great-secret-of-life.blogspot.com

Gajus kitchen said...

The dates cake looks so soft and delicious

Priyas Feast said...

Delicious,i luv eggless verion

Vidya said...

Cake looks spongy soft...love to eat some right now

Premalatha Aravindhan said...

Wow perfect bake,luks soft n yum...

Deepti said...

Looks yummy, coincidently I baked a eggless fruit and nut cake!

Santosh Bangar said...

yummy moist cake