Maida /All Purpose flour : 11/2 cups
Dates : 20
Walnuts chopped : 1/4 cup
Raisins : 2 tbsps
Butter : 1/2 cup
Condensed milk : 1/2 cup
Baking soda : 11/2 tsp
Baking powder : 1 tsp
Water ( for soaking dates ) : 1/2 cup
Preheat oven to 180 C
Soak dates in warm water for 1/2 an hour.
Sift the maida, baking powder and baking soda together for 3 times.
Grind dates to a smooth paste.
In a wide bowl and condensed milk,pureed dates, butter and mix together.
Add flour little at a time and keep mixing.
Make sure there is no lumps.
Fold in the walnuts as well.
Pour the batter into a greased Baking tin/ pan and bake for 40 minutes.
Once done , take the cake out and allow it to stand for few minutes.
Serve and enjoy..