Basic White Bread




Ingredients 

Maida / All purpose flour   : 2 cups
Dry Yeast                         : 1 tsp
Honey                               : 1 tbsp
Salt                                   : 1/2 tsp
Lukewarm water               : 1/2 cup

Method

Mix flour, salt, yeast. honey, water and knead gently.
Dust the working surface with little Maida and knead the dough for 3 mins.
Transfer the dough into a bowl and cover with a towel and let it rise for 1 hour .
Remove it from the bowl and again knead for few mins and shape it into a log.
Put the dough into a greased loaf pan, cover it and let it rise for another 1hour.
Preheat the oven at 180 C for 10 mins and bake for 20 mins.
Remove the bread from oven and place on a rack to cool.
Freshly baked bread is ready.
Enjoy..
 


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