Basic White Bread
Maida / All purpose flour : 2 cups
Dry Yeast : 1 tsp
Honey : 1 tbsp
Salt : 1/2 tsp
Lukewarm water : 1/2 cup
Mix flour, salt, yeast. honey, water and knead gently.
Dust the working surface with little Maida and knead the dough for 3 mins.
Transfer the dough into a bowl and cover with a towel and let it rise for 1 hour .
Remove it from the bowl and again knead for few mins and shape it into a log.
Put the dough into a greased loaf pan, cover it and let it rise for another 1hour.
Preheat the oven at 180 C for 10 mins and bake for 20 mins.
Remove the bread from oven and place on a rack to cool.
Freshly baked bread is ready.