Lunch Menu - Classic Combo


Classic Combo  
Milagu Kuzhambu + Paruppu Thogayal + Sutta Appalam 
Milagu Kuzhambu Recipe here 












Paruppu Thogayal 

Ingredients 

Toor dal         ;  1/2 cup
Red chillies     : 3
Whole pepper corns  : 3 
Grated coconut    ; 1 tbsp
Asafoetida 
Salt
Oil 

Method 

Fry dal with red chillies and pepper in little oil till golden brown. 
Add asafoetda to it and let it cool.
Grind with salt,grated  coconut to a coarse paste .

2 comments:

Rumana Ambrin said...

Yeah it is real classic combo...

Swathi Iyer said...

great simple lunch menu vidhya.