Instant Mango Pickle / Raw Mango Pickle / மாங்காய் ஊறுகாய்


Raw mango        : 2 nos ( chopped finely)
Red chilly powder   : 2 tbsps
Turmeric powder     : 1 tsp
Asafoetida                : 1/4 tsp
Salt                           : 1 tsp 
Gingelly oil              :  2 tbsps 
Mustard seeds          : 1 tsp
Fenugreek seeds       : 1/4 tsp


In a wide bowl,add red chilly powder,turmeric powder,salt ,asafoetida and mix everything well.
Heat oil, add mustard seeds,fenugreek seeds ,once the seeds splutter ,remove from fire and add it to the mango mixture.
Mix everything well.
Store it in an air tight container and keep it in refrigerator. 

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