Mixed vegetable kathi roll / Vegetable Frankie

Ingredients

Wheat chapatis   : 4
Chopped onion    : 2 tbsps
Chopped carrot    : 3 tbsps
Chopped capsicum  ; 3 tbsps
Chopped tomato      ; 2 tbsps
Grated cabbage         : 2 tbsps
Red chilli powder      : 3/4 tsp
Garam masala powder  : 1/2 tsp
Ginger - garlic paste      : 1tsp
Cumin seeds                   : 1/4 tsp
Tomato sauce                  : 3 tbsps
Salt
Oil
Coriander leaves

Method

Heat 1 tbsp oil in a pan, add cumin seeds as seeds crack ,add chopped onion,ginger - garlic paste and fry on low flame.
Add tomato,carrot,cabbage mix well and stir for 3 minutes.
Add red chilli powder,salt,garam masala powder, coriander leaves and cook on low flame for few minutes.
Filling is ready now and keep aside. 

Assembling the kathi roll 

Take one roti / chapati ,spread a tsp of tomato sauce on it. 
Place a spoonful of the vegetable filling on one side of the chapati.
Roll the chapathi tightly ,cut into halves and serve.
Enjoy.