Ingredients Beans( chopped) - 1 cup Coconut - 1/4 cup Red chilly - 2 Salt Oil Curry leaves Urad dal
Method
Heat oil in a pan, season with mustard, urad dal, red chillies and curry leaves. Add chopped beans, mix well. Add salt,a pinch sugar and 1/4 cup water. When beans cooked add coconut.
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