Ingredients
Baby potatoes : 40 nos
Red chilly powder : 1 tbsp
Turmeric powder : 1/4 tsp
Asafoetida
Curry leaves
Salt
Oil
Method
Wash and pressure cook baby potatoes for 3 whistles.
Let it cool and peel off the skin.
Heat oil in a kadai , put the flame to low ,add red chilly powder ,turmeric powder, asafoetida, curry leaves ,salt and fry .
Immediately add the potatoes and mix.
Cook on medium flame till golden brown.
Remove from flame .
Serve and enjoy
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