Cooked raw rice : 1 cup
Pepper : 1 1/2 tbsp
Cumin seeds : 2tbsps
Ghee ; 2 tbsps
Dry roast pepper and cumin seeds for few minutes and let it cool.
Powder them coarsely with salt.
Add ghee , pepper powder, cashewnut to the rice.
Serve with Kathirikai gothsu.