Vidhu's kitchen: Hung Curd Sandwich / Dahi Sandwich

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Hung Curd Sandwich / Dahi Sandwich



Ingredients


Yogurt / Dahi                             ; 1/2 cup
Sandwich Bread slices               : 2
BoiledSweet corn                       : 1/4 cup
Grated carrot                               : 1/4 cup
Chilli flakes                                : 1/4 tsp
Salt                                             : as required

Method

Pour the yogurt in a muslin cloth , tie the edges and hang it over the kitchen sink for 3 hours.
In a bowl , add sweet corn , grated carrot , red chilly flakes, salt and mix well.
Add hung curd to it and mix.
Cut the corner sides of the bread , cut half , apply a layer of the mixture on bread , cover with another slice of bread and press gently.
Serve & Enjoy..

For Recipe Video Click here 



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