Vidhu's kitchen: Classic Combo - Gujarati Recipes

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Classic Combo - Gujarati Recipes

Gujarati Kichidi Recipe  - Click here 
Potato  Kurma     Recipe  - Click here 
Cut Mango Pickle Recipe - Click here 

Gujarati Kadhi Recipe 


Curd                                 : 1 cup
Besan flour                       : 1 tbsp
Water                                : 2 cups
Red chilly                          :2
Mustard seeds                    : 1/4 tsp
Asafoetida                          :  a pinch
Curry leaves                       : few
Turmeric powder                : 14 tsp


Whisk the curd & besan flour and blend well.
Add salt, turmeric powder, asafoetida , and mix  well.
Heat oil in a pan , add mustard seeds , curry leaves , red chillies.
When the seeds begin to splutter , reduce the flame , add the curd mixture and mix well.
Let it boil for 10 minutes or till the raw smell of besan goes away.
Remove from flame and serve hot.


Anonymous said...

Keep on working, great job!

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