Ingredients
Pori (puffed rice/ Mutta pori) : 3 cups
Coconut oil : 4 tsp
Roasted peanuts : 1 cup
Asafoetida : 1/4 tsp
Turmeric powder : 1/4 tsp
Salt
Curry leaves
Method
Heat a wide frying pan, add coconut oil.
Add turmeric powder, curry leaves, Asafoetida,Peanuts and fry in low flame for a minute.
Add salt, pori and mix well quickly..
Serve with hot tea...
4 comments:
This is a nice recipe! nice click also!!
i love this...never say no this...looks yummy.
My favorite snack:) lovely click.
I am comming, make sure to keep a filter kapi and this pori.
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