How to make Cone dosa / Homemade Ghee roast

Ingredients

Dosa Batter              : 1 cup
Oil /Ghee 

Method

Heat a dosa tawa , make thin dosa and cook on low flame.
Sprinkle ghee/ oil around it.
Using back of a flat spatula, cut the dosa from the center to one corner and carefully roll it. 

Then roll the dosa like a cone as shown in the picture  .

Serve hot with Chutney & Sambar...