How to make Cone dosa / Homemade Ghee roast



Ingredients

Dosa Batter              : 1 cup
Oil /Ghee 

Method

Heat a dosa tawa , make thin dosa and cook on low flame.
Sprinkle ghee/ oil around it.
Using back of a flat spatula, cut the dosa from the center to one corner and carefully roll it. 



Then roll the dosa like a cone as shown in the picture  .







Serve hot with Chutney & Sambar...

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