Raw banana : 2 nos
Red chilly powder : 3/4 to 1 tsp
Turmeric powder : 1/4 tsp
Asafoetida : a pinch
Peel the raw bananas and chop into thin slices.
Take it in a bowl,add salt,turmeric powder,red chilly powder,asafoetida ,mix well and keep aside for 10 minutes.
Heat 1 1/2 tbsps oil in a frying pan,add mustard seeds and curry leaves.
When mustard starts splutter , add the banana mixture and stir.
Keep stirring in between and cook on low flame till done.
Serve hot & enjoy...