Pasta : 1 cup
Chopped onion : 1/4 cup
Chopped tomato : 1/4 cup
Tomato puree ; 2 tbsps
Chooped garlic : 1 1/2 tbsps
Roughly Chopped Basil leaves : 1 tsp
Chilly sauce : 1tsp
Mixed herbs : 3/4 tsp
Olive oil : 1 1/2 tbsps + 1/4 tsp
Boil pasta in enough water with little salt.
Drain and add 1/4 tsp olive oil to the pasta to keep it from sticking.
Heat olive oil in a non stick pan,
Add the chopped garlic and fry well .
Add chopped onion, fry till it turns golden brown.
Add chopped tomato,
salt and mix.
Add mixed herbs,
Roughly chopped basil leaves,
Cooked pasta and mix everything well.
Stir well and cook on low flame for few minutes.
Serve hot with Grated parmesan cheese.