Chow chow stir fry / Chayote Poriyal / சௌ சௌ கறி / சௌ சௌ பொரியல்



Ingredients

Chow chow / Chayote ( chopped) - 1 cup
Coconut - 1/4 cup
Red chilly - 2
Salt
Oil
Curry leaves
Urad dal


Method

Peel and cut chow chow to medium sized pieces.
Heat oil in a pan, season with mustard, urad dal, red chillies and curry leaves.
Add chopped chow chow , mix well.
Add salt,a pinch sugar and  2 1tbsp water.
When chow chow cooked add coconut.
Remove from flame and serve hot...


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